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Description:
This pizza recipe will make 2 large thin pizzas, or 1 thick pizza
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Category: Breads Rating:(1)

Description:

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Category: Appetisers Rating:(1)

Description:
This is a large recipe, our preference is to divide the dough into 5 pieces (about 140gr each) and freeze whatever we don't want to use.





To mix it up a bit, we like to put different herbs/spices through the dough when making it.
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Category: Breads Rating:(1)

Description:
1kg anchovies
1 salad onion thinly sliced
2 Tblspn smoked paprika
Zest 3 lemons
Finely copphed parsely
3 cloves garlic, crushed
100 ml sherry vinegar
200 ml of EVOO
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Category: Fish / Shellfish Rating:(2)

Description:

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Category: Appetisers Rating:(1)

Description:
This recipe is great with anything, our choice the first time was prawn - we diced a few and left the rest whole (but peeled), simply boil them in the stock before using in risotto - 2 minutes is enough. Follow the directions and you can't go wrong..
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Category: Italian / Pasta Rating:(2)

Description:
Dukkah crusted stuffed and rolled beef.
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Category: Beef Rating:(1)

Description:
Use this sauce for Thai spring rolls, satays, seafood – anything (even monkey brains – just jokin’ - again)
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Category: Chinese / Oriental Rating:(1)
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